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Half-skimmed cheese

In the past, housewives used to prepare curd cheese on their own. Today when access to fresh, unprocessed milk is difficult and there is less and less of free time we recommend our half skimmed curd cheese. Half skimmed curd cheese from Krasnystaw is prepared in a way that its taste bring the childhood memories. It is just as healthy and tasty as the cheese homemade ones decades ago.

Perfect half-skimmed cheese

Half skimmed curd cheese is a great addition to meals as well as a healthy snack in itself. A rich source of proteins and amino acids is a guarantee of an excellent effect on the work of the entire body and a significant increase in the level of immunity. The completely natural composition is certainly one of our greatest secrets which has already been appreciated by  the most demanding customers. The half skimmed curd cheese from Krasnysatw is  prepared in accordance with innovative production and consumption rule, thanks to which we are able to preserve the best and most valuable  features of milk.

The qualities of the half skimmed curd cheese  from Krasnystaw

Easily digestible, tasty, slightly fluffy - the half skimmed curd cheese  from Krasnystaw is the basis of the daily, balanced diet. White cheese, popularly known as cottage cheese, is a very rich source of wholesome protein. This protein contains amino acids that the body cannot produce itself so it is important to supply them altogether with food. Proteins are the basic building blocks of tissues, support the proper functioning of internal organs and take part in the creation and rebuilding of cells. Meals with a high protein content perfectly regenerate muscles after physical effort  which is why we recommend all white cheese meals to professional and amateur athletes. The composition of the curd also includes minerals: magnesium, potassium, zinc and vitamins A, vitamin D, B vitamins and vitamin E.

White cheese is recommended for people who care about their shape and are on the diet because it improves metabolism and satiates quickly. It can be consumed by people with peptic ulcer disease, gastric hyperacidity and inflammation of the intestinal mucosa. It prevents obesity, diabetes, hypertension, atherosclerosis and cancer, and at the same time it is very tasty and can be used in the kitchen in many ways.

What will you do with the curd?

The half skimmed curd cheese  from Krasnystaw is a universal food product. On its basis you can prepare a variety of sandwich pastes. You can mix cottage cheese with hard-boiled egg, smoked fish, chives and radish and even with avocado. The half skimmed curd cheese  is also used to make sweet dumplings or stuffing for classic dumplings and  pancakes. It is an indispensable ingredient of baked and cold cheesecakes, buns and strudels. It can be mixed with pasta and strawberries or cut into slices and placed on sandwiches.

Where can you buy a delicious cottage cheese?

The half skimmed curd cheese  from Krasnystaw consists only of milk and lactic acid bacteria cultures, which means that you will not find any preservatives, dyes, artificial flavors, sugar or thickeners in it. It is natural, like the one made at home. You can find it in fridges in local stores, supermarkets, and it is also used by professional chefs working in restaurants and bars. If you run a store, you are a wholesaler, distributor of food products, want to serve curd dishes in your restaurant, please contact us by phone or e-mail. We are open to cooperation with wholesalers of our products made of real, cow's milk.

Nutritional values

Nutritional value in 100 g

  • Energy value: 432 kJ
  • Fat: 5 g
  • Including saturated acids: 3,1 g
  • Carbohydrates: 3,5 g
  • Including sugars: 2,7 g
  • Proteins: 11 g
  • Salt: 0,08 g

Ingredients

  • Milk
  • Lactic acid bacteria

About the products

  • Packaging: blok 1 kg
  • Total packaging: 6 kg
  • Number of pieces per pallet: 196

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