Ambasador Cheese
The beginnings of hard cheese production are closely related to the domestication and breeding of animals and reach 8,000 years BC. In the process of producing Ambasador Cheese we use proven and strictly protected recipes the composition of which is designed to provide consumers with a fully complete product, providing both unique taste and nutritional values.
Thanks to the highest production standards the Ambassador Cheese from Krasnystaw meets the expectations of even the most demanding consumers. Perfect for everyday consumption and wine tasting. Characteristic holes and a mild sweetish taste are the hallmarks of the Ambasador cheese which not only made it possible to stand out on the market but also to stay in the hearts of our customers for good.